Luke Clayton

Menace to Meal

Luke Clayton — Fri, 24 May 2013 05:01:00 +0000

Don Gresham has discovered a way to turn negatives into positives when it comes to dealing with feral hogs. Gresham is the owner of, "Goin Fencing," a portable trap for catching feral hogs. Don was motivated by the destruction caused by these animals to invent a method for their capture. Don combined the technology of smart phones with a circular trap to catch and contain the pigs.

Air Gun Innovator

Luke Clayton — Fri, 17 May 2013 22:04:10 +0000

Terry Tate lives in northeast Texas, a place called Cumby. Last week we talked with him about hunting with air rifles, and this week I asked him to come back to talk about how he discovered his passion for building them.

If They Were Good Enough for Lewis and Clark...

Luke Clayton — Fri, 10 May 2013 14:57:44 +0000

Did you know that air rifles have been around since the Fifteenth Century? The Lewis and Clark Expedition might have failed had it not been for an air rifle! That's right the expedition had only one air rifle but it was capable of shooting multiple shots and shooting them very accurately. The Native Americans encountered along the way were usually given a demonstration of the 'silent and deadly' big bore rifle. When they saw tight groups shot at extended yardages, from a weapon that was almost as silent as their bows, they were awe struck.

Venison with a Twist of Barbeque

Luke Clayton — Fri, 03 May 2013 05:01:00 +0000

Cindee called me asking how to use up the frozen venison in her freezer. I had a solution she hadn't thought of. As a matter of fact, I made some BBQ venison in my smoker over the weekend, and here's how I cooked it:

How Do You Cook Squirrel?

Luke Clayton — Fri, 26 Apr 2013 05:01:00 +0000

Squirrels Unlimited

Luke Clayton — Fri, 12 Apr 2013 05:01:00 +0000

Squirrel hunting was a big deal when I was growing up in Northeast Texas. My mother was a great wild game cook. Crispy fried squirrel and smothered squirrel were a couple of our favorite meals. Did you know that there is a group dedicated to squirrel hunting? Squirrels Unlimited. Yes, I said Squirrels Unlimited, not Ducks.

Hmmm.... Shark Fillet

Luke Clayton — Fri, 05 Apr 2013 05:01:00 +0000

Last week, Captain Mike Williams was on the show, and we talked about catching shark. Today, I got him on the line, and we started talking cooking shark. One of our favorite sharks to eat is a Black Tip, and the best eating size is the 30-50 pounder.

Here Fishie Fishie...

Luke Clayton — Fri, 29 Mar 2013 05:01:00 +0000

There are few fishing trips more exciting than shark fishing. My friend, Captain Mike Williams of Galveston, Texas, told me it was like standing on a corner, a Harley comes by going about 80 mph- downtown with both barrels, and you throw a hook out to snag it. That described it exactly right. It's a heck of a fight.

Run Black Drum Run!

Luke Clayton — Fri, 15 Mar 2013 05:01:00 +0000

Folks, I am here to tell you that right now is the time to head down to Galveston, Texas, to fish for Black Drum. We are in the midst of the Black Drum run. It typically starts mid February and runs through the middle of April. My old buddy, Captain Mike Williams, is a veteran fishing guide off the Texas coast. We have been fishing together for a long time.

Wingbone Player

Luke Clayton — Fri, 08 Mar 2013 06:01:00 +0000

We've spent some time getting to know Cleon P. Carraway over the past couple weeks. Today, I talked with Cleon about the first call he developed- the wingbone turkey call.

Cleon P Carraway... Musician to Call Inventor

Luke Clayton — Fri, 01 Mar 2013 06:01:00 +0000

Cleon P. Carraway loved music. He also loved hunting. Experiments fascinated him. How could you combine those passions into an endeavor? Cleon found a way. The discovery and perfection of these interests has been a lifetime journey.

Cleon P Carraway... the Hog Whisperer

Luke Clayton — Fri, 22 Feb 2013 06:01:00 +0000

There is a great deal of information available on most aspects of wild hog hunting but the art of using calls to attract porkers within shooting range is one that is often skirted around, probably because of lack of factual information. Through the years, I’ve had very limited success using calls to attract hogs. The lion’s share of my failures I attribute to lack of skill on my part and possibly the fault of the calls I used to perfectly duplicate the sounds made by wild hogs.

One Skillet Camp Breakfast

Luke Clayton — Fri, 15 Feb 2013 06:01:00 +0000

This breakfast is easy to make, and easy to clean up. The only pan you need is a cast iron skillet.

Here's what you do:

First Time Calling for Luke and Larry

Luke Clayton — Fri, 08 Feb 2013 06:01:00 +0000

Sometimes when Larry and I get together, our conversations head toward the past... and stories of our "firsts." Larry's asking me about the first time I went out calling. Here's my story:

Winter Calling

Luke Clayton — Fri, 01 Feb 2013 06:01:00 +0000

This week around the campfire, Larry Weishuhn and I were talking about winter varmint hunting. Winter is a perfect time to get out and do some calling. With varmints here on the High Plains, this is a true challenge. You don't have to be a pro, even extreme novices can be successful using an electronic caller. Now my friend Larry, you can't believe the sounds he can make with his mouth. It is unbelievable. He can sound like white tail deer, rabbits, but me, I have to use a call.

Trapped! In a Box Blind?

Luke Clayton — Fri, 25 Jan 2013 06:01:00 +0000

Let me tell you, folks, some of my favorite hunting memories are not about bringing home a trophy buck or making the record book, but about some of the mishaps that have happened along the way. One of those times was when Larry and I were out deer hunting. We were not having much luck, so we decided to do a little calling. We were getting a little hungry, nothing was happening, so we decided to head back to camp to get something to eat. I pushed on the door to open it, and the thing did NOT move. The hasp had slipped down and locked us in!

Larry Makes the Record Book in Sonora Mexico

Luke Clayton — Fri, 18 Jan 2013 06:01:00 +0000

Size is relative. Most folks living on the high plains would scoff if you told them a good sized whitetail buck weighed 105 pounds and had 90 inch antlers. They'd probably tell you that was a half way decent size yearling. But, those stats are excellent for the Coues deer, named after cavalry surgeon, Elliott Coues. As a matter of fact, Larry Weishuhn, made the record book recently with a gross score of 135, and a net score of 120 on his deer. To get into the record book with a Coues deer, you only need a Boone and Crockett score of 110.

Smoked Duck is a Guaranteed Delight

Luke Clayton — Fri, 11 Jan 2013 06:01:00 +0000

So many people tell me how much they dislike duck. I'm here to give you a recipe that is guaranteed to make those unbelievers mouths water. Keep in mind that if you want to use this method, you'll need to start a couple days ahead of time.

Night Hog Hunt

Luke Clayton — Fri, 04 Jan 2013 06:01:00 +0000

Few things are more exciting to me than hog hunting at night. Yesterday, I noticed the freezer was getting a little low, so last night I spent a few hours up in the tree stand over my corn feeder. I went out about nine o'clock, which is prime time for the hogs to be moving in, and from the darkness I heard this big, old boar. If you haven't heard one before, there is a definite distinction between the sound of a boar and a sow. Anyway, I'm hearing the big guy coming in closer, then I hear some squealing, and much to my disappointment, the sounder moved away. If I were a younger man, I would have stayed there all night because I know they returned, but I am what I am, so I headed home cold and empty-handed, but with a great story to share with you. I'll get him next time.

Duck Recipes You'll Love

Luke Clayton and Luke — Fri, 28 Dec 2012 06:01:00 +0000

The main reason most people don't like the strong taste of duck is because they don't take steps to remove the blood from the duck.

Cooking the Christmas Goose

Luke Clayton — Fri, 21 Dec 2012 06:01:00 +0000

Today I'd like to share a new twist on how to cook your Christmas goose. I guarantee everyone will love this recipe. You'll only be using the breast, but don't throw away the rest of the bird, you can use it for jerky or to make stuffing. You'll want to start your preparation the day before cooking to allow time for marinating.

Easy One Skillet Venison

Luke Clayton — Fri, 14 Dec 2012 21:14:03 +0000

Grab your cast iron skillet with a lid, and get ready to make an entire meal with venison in one pan.

The Perfect Gift for the Outdoorsman

Luke Clayton — Fri, 07 Dec 2012 06:02:00 +0000

Gift giving is hard for me. When it comes to giving the perfect Christmas gift for the outdoorsman on the list, I've found the best presents are the tools I use that are tried and true.

The Secret to Duck Hunting? Hide!

Luke Clayton — Fri, 30 Nov 2012 06:01:00 +0000

There are a number of steps to take for a successful duck hunt, but one of the most vital ingredients is- hide!

Real Men Cook

Luke Clayton — Fri, 16 Nov 2012 06:01:00 +0000

Both hosts of High Plains Outdoors, Larry and Luke, relish spending time in the wide, untamed spaces hunting and fishing, but for these two men, it's not simply about a successful hunt, it's about cooking what you bring into camp.

Stripers.... mmm mmm good!

Luke Clayton — Thu, 08 Nov 2012 23:21:14 +0000

Each year about this time, thousands of sea gulls converge on Lake Texoma, situated on the Texas/Oklahoma border and striper fishing becomes red hot.

Stripers Run at Lake Texoma

Luke Clayton — Fri, 02 Nov 2012 05:01:00 +0000

The stripers are running on Lake Texoma. Located on the border of Texas and Oklahoma, Lake Texoma is the perfect home for stripers. It was first stocked in the 1960's, and since the ideal salinity of the water has led to not only the procreation, but thriving of the game fish.

Upland Birds

Luke Clayton — Fri, 26 Oct 2012 05:01:00 +0000

The High Plains offers some of the best upland bird hunting in the country. Larry and Luke discuss everything from dove to grouse hunting in today’s show.

Sight Pin Placement is Critical for Bow Hunters

Luke Clayton — Fri, 19 Oct 2012 05:01:00 +0000

Luke has been on the Mathews Bows pro staff for many years and is a devout bow hunter. He and Larry discuss topics such as sight pins, how to get started in archery and how equipment improvements have shortened the learning curve for hunters.

One Shot Challenge

Luke Clayton — Fri, 05 Oct 2012 18:46:10 +0000

There’s something special about the one shot challenge of hunting with a muzzle loader. Luke and Larry have both done their share of shooting and hunting with ‘smoke poles.’ This show deals with not only the basics of muzzle loading but also highlights some tricks to get the most accuracy possibly from your front loading rifle.