food regulation

Food Security
5:59 am
Mon March 17, 2014

Padlock the milk! FDA’s push to safeguard the food supply

Milk is an extremely popular item on the University of Missouri campus, says purchasing coordinator Sandy Perley. "Our entire campus in a year drinks about 96,000 gallons of milk. And by our best calculation, that’s about 326 gallons a day."
Abbie Fentress Swanson/Harvest Public Media

Listen to Abbie's report.

Many of the food terrorism scenarios outlined by the U.S. Food and Drug Administration involve liquid.

And there’s good reason for that.

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Food Security
7:56 pm
Thu March 13, 2014

Could our food supply be a target for terrorists?

A bioterror attack that introduced a virus like foot-and-mouth disease could devastate the U.S. livestock industry. Regulators are proposing new rules meant to protect the food system from terror attack.
Credit Jeremy Bernfeld/Harvest Public Media

Listen to Luke's report.

It sounds like the plot of a Hollywood blockbuster. Villains in trench coats scheme ways to cause the most destruction and chaos. They settle on a food company, an easy target, and plan to lace the products with a chemical or pathogen. The hero finds out the plan with enough time to save the day.

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10:58 am
Wed June 19, 2013

Texas Bills Expands Types and Locations of Homemade Food Sales

Lead in text: 
Food safety programs will have to be completed, but now the gate swings a little wider, allowing Texans to sell more homemade foods in more locations.
Time to crack open your recipe books, food entrepreneurs. A bill signed into law by Governor Perry overhauls regulation of so-called "cottage food