High Plains Public Radio

Harvest Public Media

Harvest Public Media provides rich multimedia reports on all aspects of agriculture. Check below to read, view and listen online to the latest stories. Tune in to Morning Edition and All Things Considered to hear broadcasts of select stories.  

Harvest Public Media is a collaboration of public media stations across the Midwest. Partners are: High Plains Public RadioKansas Public RadioKCUR in Kansas City; Iowa Public Radio; Nebraska Educational Telecommunications; KBIA in Columbia, Mo.; WUIS in Springfield, Ill.; KUNC in Greeley, Colo.; and Tri-States Public Radio in Macomb, Ill.

Joe Wertz / StateImpact Oklahoma

A federal investigation has been launched into the alleged embezzlement of $2.6 million by an employee of an obscure state board that promotes the beef industry, money created by a mandatory government program funded by farmers and ranchers.

Watch: Down times have farmers looking to cut costs

Jan 9, 2017
Harvest Public Media

The federal government expected net farm income and farm profits to fall in 2016, the third-straight year of declines. That means farmers and ranchers are taking a closer look at their finances, and many aren’t very optimistic about their prospects for 2017.

Amy Mayer / Harvest Public Media

Controversial federal rules that would change the production of organic meat may not be finalized before President Barack Obama leaves office, leaving open the possibility that they may never go into effect.

Luke Runyon / Harvest Public Media

Shareholders of agricultural seed and chemical giant Monsanto agreed to a merger Tuesday, moving the controversial deal one-step closer to fruition.

Amy Mayer / Harvest Public Media

Cropland in the Midwest is losing its value as the downturn in the agriculture economy continues, according to a number of surveys by agricultural economists. Record-high crop prices contributed to record-high land values in 2012 and 2013, but now, that party is over.

Peggy Lowe/Harvest Public Media

Move over turkey. Step aside stuffing.

Green Bean Casserole, an iconic Thanksgiving dish, turns 60 years old this year and it’s as popular as ever.

Love it or loathe it, the classic Midwestern casserole has come to mean more than just a mashup of processed food sitting next to the mashed potatoes.

Antler rattling on the High Plains

Nov 19, 2016
Luke Clayton

This week, Luke talks about his success  in attracting whitetail bucks by rattling antlers and, discusses a "new" set of rattling tools that bring in bucks from great distances. 

As Rattling Forks owner Steven Ray says, "If they can't hear it, they won't come!"

Photo by Grant Gerlock/Harvest Public Media

After dueling reviews of research studies, scientific panels from the U.S. government and the World Health Organization are having a hard time agreeing whether glyphosate, the most common weed killer in the United States, can cause cancer. Known by the brand name RoundUp, glyphosate is sprayed on farm fields and lawns all across the country.

Has either of the two presidential candidates said anything about the Ogallala Aquifer?

As part of its ongoing ag reporting, Harvest Public Media reporters examine questions from readers and this is one of them.

We weren’t able to find any cases where the candidates specifically address the Ogallala Aquifer, but each has each spoken to sustainable water use - mostly with an eye to the West. (Neither the Clinton nor the Trump campaigns responded to a request for comment.)

Amy Mayer / Harvest Public Media

From Harvest Public Media:

A successful program in Michigan that helps hungry families buy more healthy food is expanding across the country.

Brian Seifferlein / Harvest Public Media

From Harvest Public Media:

The nights were often worse for Gabriel, even after long days working on the production line at a pork slaughterhouse in Nebraska.

He had nightmares that the line – what the workers call “the chain” – was moving so fast, that instead of gutted hogs flying by, there were people.

“You’ve been working there for three hours, four hours, and you’re working so fast and you see the pigs going faster, faster,” he says. 

Megg / Flickr Creative Commons

From Harvest Public Media:

Expansion in the country’s beef cattle herd is bringing cheaper meat prices to the grocery store just in time for the summer grilling season, but those reduced prices might get some scrutiny on Capitol Hill.

U.S. Department of Agriculture data show the price of ground beef is down about 30 cents per pound compared to last year.

Sandy and Chuck Harris / Flickr Creative Commons

From Harvest Public Media:

Monarch butterflies are disappearing. Scientists agree that in the last 20 years, populations of the black and orange insect have been in precipitous decline. But there's much less certainty on what’s causing them to vanish.

Luke Runyon / Harvest Public Media

From Harvest Public Media:

A group of Nebraska farmers is suing the giant seed and chemical company, Monsanto, in federal court saying the company’s top-selling herbicide gave them cancer.

Farmers Larry Domina, Robert Dickey, and Royce Janzen, along with farm agronomist Frank Pollard, have each been diagnosed with non-Hodgkins lymphoma, a type of blood cancer. They were exposed to Monsanto’s Roundup weedkiller in their work on the farm.

Amy Mayer / Harvest Public Media

From Harvest Public Media:

The country’s top agriculture official, Tom Vilsack, is declining to comment on some of the largest  mergers the farm economy has ever seen.

Kristofor Husted / Harvest Public Media

From Harvest Public Media:

We all learned it as kids: Old MacDonald has a farm and on that farm he has a cow that says “moo.” But why? Why do cows moo?

Whenever I’m out reporting in the field I can tell many ranchers have a powerful connection with their cattle – they can almost understand them. But researchers today are trying to figure out exactly what cows are saying.

Ariana Brocious / Harvest Public Media

From Harvest Public Media:

Every spring farmers and ranchers intentionally burn their fields to jumpstart the natural process of renewal. But those fires can be dangerous. That’s why researchers in Nebraska are designing a new drone to start fires, which may help protect people and the environment.

Grant Gerlock / Harvest Public Media

From Harvest Public Media:

Schools across the U.S. served more than 5 billion meals in the national school lunch program to millions of students last year. Each one of the meals has to meet federal rules for nutrition. Now, those rules are up for debate and Congress could impose changes on the cafeteria.

Luke Runyon / Harvest Public Media

From Harvest Public Media:

The population of Northern Colorado is booming. People are flocking to the area and population numbers are on the rise.

The same thing is happening with dairy cows.

Amy Mayer / Harvest Public Media

From Harvest Public Media

Near Alexander, Iowa, on a cloudy spring Tuesday, Josh Nelson watches a bright red Case IH Magnum tractor pull a 24-row planter and crest a small hill, dropping corn seed at careful intervals. Nelson says his family farm dodged a weather bullet this week, but it’s just one of many hurdles this season promises.

Kathleen Masterson / Harvest Public Media

From Harvest Public Media:

Midwest farmers are expected to plant a huge corn crop this year.

The U.S. Department of Agriculture predicts farmers will plant nearly 94 million acres of corn this season. That’s up 6 percent from last year’s planted acreage and would be the third-highest planted acreage in the U.S. since the 1940s.

Grant Gerlock / Harvest Public Media

From Harvest Public Media:

Some of the most important medicines doctors prescribe to fight infections are losing effectiveness and the Obama Administration is calling on farmers to help turn the tide against antibiotic-resistant bacteria. A recent report by the president’s advisors on antibiotic resistance charts some progress but also left some critics urging for more immediate action.

Luke Runyon / Harvest Public Media

From Harvest Public Media:

Cannabis is beginning to look a lot like a commodity crop.

After spending decades in darkened basements and secreted away on small parcels of land, marijuana growers are commercializing once-illegal plant varieties: industrial hemp, recreational marijuana and medical cannabis.

Peggy Lowe / Harvest Public Media

From Harvest Public Media

The Western Farm Show in Kansas City, Mo.., is a long way from Silicon Valley.

But here in a huge arena, set in what used to be the Kansas City Stockyards, the high-tech future of agriculture is for sale.

Casey Adams and Scott Jackman, co-owners of Fly Ag Tech, have their large yellow and white drone sitting at center stage in their booth at this huge annual trade show.

Grant Gerlock / Harvest Public Media

From Harvest Public Media:

The federal government has wiped off the books the controversial law that required grocery stores to label cuts of pork and beef with their country of origin.

USDA / Harvest Public Media

From Harvest Public Media:

If you’re unfamiliar with the show “The Walking Dead,” zombies (called "walkers" in the show universe) have taken over the landscape. Our cast of gun-toting survivors have been left holed-up in a suburban compound surrounded by large walls.

Grant Gerlock / Harvest Public Media

From Harvest Public Media:

There are mounting concerns about the direction of the farm economy. The U.S. Department of Agriculture expects farm income to fall for the third year in a row in 2016. At the same time, farmers are borrowing billions more from banks to get by.

Luke Runyon / Harvest Public Media

From Harvest Public Media

The U.S. Department of Agriculture has reversed course on its organic certification of industrial hemp operations throughout the country.

Luke Runyon / Harvest Public Media

From Harvest Public Media

The number of farms and ranches in the U.S. is on the decline and the farms that remain are getting bigger, according to new data from the U.S. Department of Agriculture.

The U.S. has lost nearly 120,000 farms since 2008, and 18,000 last year alone, according to the U.S. Department of Agriculture. The average farm size in the U.S. increased 5 percent over those 7 years, to an average size of 441 acres in 2015.

Grant Gerlock / Harvest Public Media

From Harvest Public Media:

The middle of winter is when the stream of locally grown fruits and vegetables in the Midwest begins to freeze up.

Nicole Saville knows first-hand. Saville is the produce manager at Open Harvest, a grocery coop in Lincoln, Neb. The store promotes food grown by local farmers, but this time of year there just isn’t much available.

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